An easy, no muss way to stuff peppers is to stand the prepared pepper in a drinking glass or measuring cup. This will keep the pepper upright and stable while it is being stuffed.
Steamed Brussels SproutsBrussels sprouts is a cultivar in the Gemmifera group of cabbages (Brassica oleracea) that is grown for its edible buds. The sma…Read More...
A Few Easter GoodiesOne thing is always for certain whenever we get together as a family and that is an abundance of good food! Last Saturday was no diffe…Read More...
Steamed Spaghetti SquashBeta-carotenes are the strongly coloured red-orange pigments found in fruits and vegetables, the dietary source of provitamin A that convert…Read More...
0 Response to "Kitchen Quick Tips - Stuffing Peppers"
Post a Comment