Green and wax beans can be used interchangeably. Wax beans lack chlorophyll but taste very close to green beans and since they have less colour to lose, stand up better during longer cooking in terms of colour.
Kitchen Quick Tips - PeppersThe Scoville Scale (0 - 10) measures the degree of heat in peppers. In general, the smaller the pepper the higher the Scoville Score m…Read More...
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