Add an eighth tsp of baking soda to the soaking water when soaking dry beans. This reduces the indigestible sugars that can cause flatulence. Rinse beans after cooking if possible to reduce intestinal gas further.
Kitchen Quick Tips - Cooking Beans
Add an eighth tsp of baking soda to the soaking water when soaking dry beans. This reduces the indigestible sugars that can cause flatulence. Rinse beans after cooking if possible to reduce intestinal gas further.
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