M & M Meat Shops is a Canadian specialty frozen food store that I have mentioned before on this blog. One of our friends owns a franchise so I do shop there from time to time but not on a larger scale basis. The store is focused on foods for entertaining as well as individual serving sizes. My three main purchases there are Atlantic wild salmon steaks, an oriental party appetizer mix and Asian style vegetables although from time to time I will try a different product for entertaining. I doubt I spend much more than $150 a year there but what I do spend helps to support our friend.
During the holiday season my husband picked up two of the Hot Dipz. One was spinach, artichoke and cheese dip while the other was roasted garlic cheese dip. The 8.8 oz dip comes frozen in a vacuum sealed pouch inside a small box. Each dip costs $3.79 regular price but it does go on sale fairly often.
To warm the dip, you remove it from the pouch and place in a heat proof dish. For this particular dip the instructions said to microwave on high for 2 minutes, stir then microwave on high for another two minutes.
I make the vast majority of snack type dips from scratch but I have also buy a snack dip here and there. As pre-made dips go, the M & M Hot Dipz are more than reasonably priced if not a bit lower in price than some dips in the dairy section. The flavour of the spinach, artichoke and cheese dip was quite nice and it did get several compliments. I served the dip with Tostitos Scoops, one of my favourite chips for dip. The hot dip would have gone equally as well with pita bread wedges.
All in all, I was quite pleased with the M & M Hot Dipz. As a convenience product, the quality was quite good but then that is something I have come to expect from M&M Meat Shops. Even though the price of food is a bit higher at M & M, the quality of the food is superior to most grocery store frozen foods focusing on entertaining or single serving size. The Hot Dipz will be a product I keep a couple of packages on hand as something a bit different for entertaining. I may even try experimenting with a homemade, freezable clone recipe.
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