4:00 AM kitchen quick tips, legumes Edit Kitchen Quick Tips - Dried Beans In general 1 cup (250 ml) of dried beans will give a yield of 2 cups of cooked beans (500 ml). Smaller beans will give a slight lower amount while larger beans will give a slighter higher yield. Tweet Related Posts :Kitchen Quick Tips - Storing CheeseWrap cheese in parchment or wax paper to wick surface moisture from the cheese then loosely wrap in aluminium foil to preven… Read More...Kitchen Quick Tips - Frying BaconSprinkle a little sugar in the skillet when frying bacon to prevent sticking.… Read More...Kitchen Quick Tips - Egg FreshnessIf you are unsure if your eggs are fresh, place an egg in a cup of cold water. If it floats, it's old. If is sinks it's fresh.… Read More...Kitchen Quick Tips - Easy & Free Kitchen Make-over Give your kitchen a brand new look by de-cluttering the counters. Remove everything, then put back only a very few basics like coffee… Read More...Kitchen Quick Tips - Save That Bacon GreaseBacon grease is packed full of flavour. Use it in place of oil for pan frying chicken, pork or venison. Use bacon grease when st… Read More...
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